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Spicy Tuna Cucumber Salad

Prep Time:

5 mins

Cook Time:

0 mins

Serves:

2

Ingredients

1 Whole Cucumber (thinly sliced)

1 Spring Onion (thinly sliced)

1 Can of Tuna (~145g)

30 g Pickled Ginger (thinly sliced)

30 g Sriracha

30 g Light Mayonnaise

30ml Light Soy Sauce

5g Sesame Seeds (toasted)

Equipment

Knife

Chopping board

Container with lid or mixing bowl


Preparation

1. Prepare the vegetables

Thinly slice the cucumber into rounds and finely slice the spring onion and pickled ginger.


2. Combine

Add the cucumber, spring onion, tuna, pickled ginger, sriracha, soy sauce, mayonnaise, and sesame seeds to a container with a lid.


3. Mix

Seal the container and shake until everything is evenly mixed together. Enjoy!😊

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